Heather Lauer
Heather Lauer, author of the Bacon Unwrapped blog, talked with Chip about a phenomenon known as the “Pitchfork Fondue.”
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CES and Flat Panel Fatigue
I have barely scratched the surface of the exhibition halls, but I already find myself wondering just how many TV’s one can look at before suffering from flat panel fatigue. I kid you not when I tell you that I have seen more than 100 LCD and plasma screens already, including at least 5 over…
Book Review: Founders at Work by Jessica Livingston
A few months ago, I picked up a copy of Founders at Work by Jessica Livingston, but I didn’t get a chance to read it until this past weekend. Turns out to be an excellent read. At first, I was skeptical of the notion of reading transcripts of interviews rather than a coherent story, but it…
Holly Hughes
Holly Hughes, editor of the popular Best Food Writing annual book series, discussed how she got involved with the project and her thoughts on modern food writing.
Jerry Yang’s Future at Yahoo
Kara Swisher of the Wall Street Journal discusses Jerry Yang’s future at Yahoo — and her ideas for potential successors should he decide to step down.
The New Media Cocktail: Chapter 2 – Convergence of Text, Audio, and Video
Below is a chapter from The New Media Cocktail e-book I released last week. Over the course of this holiday week, I will be releasing excerpts of that e-book on this blog. Feel free to download the e-book in its entirety, if you prefer. The web has already begun to break down the barriers erected by previous…